Ingredient:
Cooked rice - not fried yet
Sesame oil
Soy Sauce
Tofu
Baked Potato
Canola or Vegetable Oil
2 Hot Dogs
2 Eggs
2 Green Onions
Baked Potato
Laoganma Spicy Chili Crisp
The amount of rice is proportional to the amount of everything else and the number of people eating.
Cooking:
Need 1 large frying pan and spatula
1st chop up your baked potato, green onion, and tofu to bite sized pieces, make finer chops on the green onion.
Beat the eggs so everything is a yellow consistency. Have your rice ready to go, if you don't know how to cook rice, i'll post it in my next post.
Coat the pan with your cooking oil,
then add a tiny bit of sesame oil, tiny bit!!!!! You can add some laoganma spicy chili crisp too. Your stove should be upper middle to high heat. Wait until the oil gets warm in the pan, dump in your eggs in the pan fry until the egg turns solid enough and don't over do it and burn the eggs, now you add the hot dogs in fry them for awhile, then add the potato, tofu, and the 2 Small Red Spicy Chilis, fry for a while, now add your rice. Once everything is in, give a few squirts of soy sauce into the pan, fry a little more. Once you see the soysauce turned the rice brown, it's done. You will know when the fried rice is ready to eat.
Enjoy!
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